Anti-foaming agent for soy milk
Yingu anti-foaming agent can eliminate foam rapidly. It's easy and simple to handle.
Dosage: 0.3% by weight of dry beans
VIVID Instant Cake Emulsifier
Appearance: Thick paste or waxy solid
Color: Light yellow
Taste: Neutr...
Propylene Glycol Monostearate
Application:
Cake:
Cake emulsifier which is made of propylene glycol monostearate, distilled monoglyceride and polyglyce...
Mono and diglycerides
Hydrogenated vegetable oil based.
Application and function:
For food:
1. Candies and chololates: ensure the...
Distilled monoglycerides unsaturated
Hydrogenated vegetable oil based.
Appliction and function:
1. Bakery:
Bread: crumb softener, antistaling
Batters: ...
Self-emulsifying monoglycerides
Hydrogenated vegetable oil based.
Application and function:
It could be used in manufacturing of peanut ...
Distilled monoglycerides saturated
Hydrogenated vegetable oil based
Application:
In food:
1. Candies and chololates: ensure the oil and fats will n...
Sorbitan Monostearate (Span 60)
Hydrogenated vegetable oil based.
Application and function:
For food use:
It could be used in manufacturing cake...
Polyglycerol Esters of Fatty Acids
Combination of polyglycerol and natural fats.
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