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Cake Bakery Ingredient

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Cake Bakery Ingredient

Cake Bakery Ingredient
Cake Bakery Ingredient Cake Bakery Ingredient Cake Bakery Ingredient Cake Bakery Ingredient

Large Image :  Cake Bakery Ingredient

Product Details:
Place of Origin: Guangzhou, Guangdong, China
Brand Name: Vivid
Certification: HACCP, ISO
Payment & Shipping Terms:
Minimum Order Quantity: 1mt
Price: Please contact sales person
Packaging Details: 8kg*2/carton
Delivery Time: 7 to 14 days
Payment Terms: Please contact sales person

Cake Bakery Ingredient

Product Name: Bakery Ingredient Certificate: HACCP ISO
Color: White To Yellowish Functions: Anti-ageing
Usage: Chiffon Cakes Etc.
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bakery ingredients


baking ingredients

Industrial Bakery Ingredient Cake Improver With Sorbitol Ingredients





Vivid® Cake Improver is a mixed improver made of emulsifiers and compound enzyme preparation which is designed for industrial production of cakes. With its well-functioned quality improving and shelf life prolonging capability, it is suitable for making various cakes such as Swiss rolls, waffles and Chiffon cakes, etc.



Product functions:


  1. Enlarge size of cakes.
  2. Improve structure of cakes.
  3. Improve appearance of cakes.
  4. Anti-ageing.



Product Description


Appearance: Fine powder, slightly caking is allowed

Color: White to yellowish

Taste: No unpleasant odor





Loss on drying  (%)       ≤20

Pb (as pb,mg/kg)          ≤2

Aesenic(as As,mg/kg)    ≤2





Acetylated distarch adipate, sorbitol, sugar, xanthan gum, sodium hydrogen carbonate, Sodium Acid Pyrophosphate, guar gum, monometallic sodium orthophosphate, xylanase, amylase



Application method


Add with flour.



Suggested dosage


3% of eggs

Contact Details
Masson Group Company Limited

Contact Person: Stanley Yen

Tel: +8613632336050

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