Masson Group Company Limited, the former Guangzhou Light Industry Institute, is one of the leaders in China's food science and technology industry. Our VIVID brand was initially developed in the beginning of the 1980s. As a professional, sincere and reliable business partner, we are always dedicated to developing and providing customized products.The key products are distilled monoglycerides, mono and diglycerides, polyglyerol ester of fatty acids, propylene glycol monostearate, sorbitan monostearate, sorbitan tristearate, anti-foaming agent, cake emulsifier and casein phosphopeptide.Masson Group has been granted ISO 9001 Quality Management System Certificate. Our Vivid Brand distilled monog...
Vivid® instant cake emulsifier has been taking the lead in sales in the market.
Application:
Cake:
Cake emulsifier which is made of propylene glycol monostearate, distilled monoglyceride and polyglyce...
Hydrogenated vegetable oil based.
Application and function:
For food:
1. Candies and chololates: ensure the...
Hydrogenated vegetable oil based.
Appliction and function:
1. Bakery:
Bread: crumb softener, antistaling
Batters: ...
Hydrogenated vegetable oil based.
Application and function:
It could be used in manufacturing of peanut ...
Vivid® Edible De-foaming agent can eliminate foam rapidly. It's easy and simple to handle.
Vivid® SP cake emulsifier is specifically designed for average and top grade sponge cakes.
Hydrogenated vegetable oil based.
Application and function:
For food use:
It could be used in manufacturing cake...
Hydrogenated vegetable oil based
Application:
In food:
1. Candies and chololates: ensure the oil and fats will n...
Vivid® Baking Powder For Mochi Bread is developed for families and bakery shops to make mixed baking powder of Mochi bread.
Vivid® Mixed Emulsifier For Food is designed especially for large-scale industrial production.
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