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High Temperature Green Tea Baking Powder Ingredient With 18 Months

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High Temperature Green Tea Baking Powder Ingredient With 18 Months

High Temperature Green Tea Baking Powder Ingredient With 18 Months
High Temperature Green Tea Baking Powder Ingredient With 18 Months High Temperature Green Tea Baking Powder Ingredient With 18 Months High Temperature Green Tea Baking Powder Ingredient With 18 Months High Temperature Green Tea Baking Powder Ingredient With 18 Months

Large Image :  High Temperature Green Tea Baking Powder Ingredient With 18 Months

Product Details:
Place of Origin: Guangzhou, Guangdong, China
Brand Name: Vivid
Certification: ISO
Payment & Shipping Terms:
Minimum Order Quantity: 1mt
Price: Please contact sales person
Packaging Details: 1kg per plastic can, 12 cans per carton
Delivery Time: 7 to 14 days
Payment Terms: Please contact sales person

High Temperature Green Tea Baking Powder Ingredient With 18 Months

Description
Product Name: Baking Powder Ingredients Form: Powder
Expiry Date: 18 Months Certification: ISO
Flavors: Chocolate|Orange|Tiramisu Feature: Baking-proof|Pure Fragrance
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High Temperature Green Tea Baking Powder Ingredient With 18 Months

 

 

Description :

 

Vivid® Baking Flavor Powder is designed for large-scale industrial production. It is suitable for all kinds of bakery products. With a small adding amount, the final products are enabled to possess specific flavor with richness. With the special microcapsule wrapping design, the flavor and fragrance penetrate slowly so as to reach an ideal effect.

 

 

Flavors:

 

Passion fruit, Sabayon, Tiramisu, Cheese, Green tea, Milk, Butter(two types), Milk egg, Orange, Banana, Heavy milk, Chocolate.

 

 

Product characteristics:

 

Resistance to bake

Pure fragrance (pure spice added)

Application method: Add with flour.

 

 

Features

 

Baking-proof: The scientific fomaula and technology ensure the product’s durability for high-temperature baking.

Pure aroma: It contains natural essence that produces a strong and pure aroma that considerably improves the flavor of the products.

 

Ingredients: starch, cyclodextrin, essence, carotene

Storage: in dry and cool place avoiding heavy pressure

Dosage: 0.2-0.5% of total flour

Instruction: mix directly with flour

Expiry date: 18 months after the producing date

Contact Details
Masson Group Company Limited

Contact Person: Stanley Yen

Tel: +8613632336050

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