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—— Mr. d'Autume
The 23rd China International Bakery Exhibition came back after 2 years!
More than 2,200 well-known enterprises in the industrial chain from 30 countries and regions attended the exhibition.
Qilequ Food Science and Technology Co., Ltd has been participating in the exhibition for 23rd times. This time, with showing our latest scientific research achievements, providing product application plans, and discussing the future development of the industry.
This time we use the display wall to show our items, customers could see the sauce theme and our items once they entered the expo. Then, the colorful terminal application exhibition area in the middle of the booth will attract customers linger and visit.
Meanwhile, customers can deeply feel the products through 5 senses (vision, smell, touch, taste, hearing) , which could arouse customers’ interest and purchase desire.
The variety of display promote our products and sales, and lay a foundation for the company's future work.