|Product Name:||Baking Powder Ingredients||Form:||Powder|
|Expiry Date:||12 Months||Dosage:||0.2-0.5% Of Total Flour|
|Application:||Bakery & Pastry||Feature:||Pure Fragrance|Resistance To Bake|
|Packaging Details:||1KG Packing In Kraft Paper Carton With PE Liner.||Grade:||Food Grade|
Compound Emulsifier Industrial Bakery Ingredients,
Food Additive Industrial Bakery Ingredients
Made In China Industrial Bakery Ingredients Food Additive Compound Emulsifier Uesd For Bakery Baking Ingredients
Poniard® SP617 Compound Emulsifier Powder is designed for large-scale industrial production. It is suitable for all kinds of bakery products. With a small adding amount, the final products are enabled to possess specific flavor with richness. With the special microcapsule wrapping design, the flavor and fragrance penetrate slowly so as to reach an ideal effect.
Resistance to bake
Pure fragrance (pure spice added)
Application method: Add with flour.
Baking-proof: The scientific fomaula and technology ensure the product’s durability for high-temperature baking.
Pure aroma: It contains natural essence that produces a strong and pure aroma that considerably improves the flavor of the products.
Ingredients: starch, cyclodextrin, essence, carotene
Storage: in dry and cool place avoiding heavy pressure
Dosage: 0.2-0.5% of total flour
Instruction: mix directly with flour
Expiry date: 12 months after the producing date
Contact Person: Masson