logo
Products
PRODUCTS DETAILS
Home > Products >
Compound GMS 7020 Cake Emulsifier Powder , Cake Gel Emulsifier
Products

Food Grade Emulsifiers

Bakery Emulsifiers

Cake Emulsifier

E471 Emulsifier

Bakery Ingredient

Water Soluble Emulsifier

Distilled Monoglycerides

Glycerol Monostearate

Baking Powder Ingredient

Bread Improver

Defoaming Agent

Mold Release Agent

Bread Shortening

Food Emulsifier

Ice Cream Emulsifiers
Contact Us
export@massonadd.com
86-20-81216836-304
Contact Now
  • Name
  • Name
  • Name
  • Name
  • Name
  • Name

Compound GMS 7020 Cake Emulsifier Powder , Cake Gel Emulsifier

MOQ: 2MT
Standard Packaging: Carton and PE inner bag 20kg
Delivery Period: 12-15 days
Payment Method: T/T
Supply Capacity: 100MT PER MONTH
Detail Information
Product Description
Detail Information
Place of Origin
CHINA
Brand Name
VIVID
Certification
KOSHER HALAL FSSC22000
Model Number
GMS4008
Color:
White To Yellowish
Appearance:
Waxy Beads
Grade:
Food Grade
Place Of Origin:
Guangdong, China
Certification:
ISO9001/Kosher/Halal
Type:
Emulsifier
Shelf Life:
12 Months
Highlight:

GMS 4008 cake emulsifier powder

,

Compound cake emulsifier powder

,

GMS 4008 cake gel emulsifier

Product Description

Compound Emulsifier (Cake Emulsifiers) GMS 4008 20 kg/ carton Light Yellow Waxy Beads

 

Product Description
1. White to light-yellow waxy beads
2. Blended with several emulsifiers by peculiar spray process and mixture.
3. It should be used in cake product as air inflation agent and emulsifier at the same time.
Ingredient
Carrier: Glucose syrup, milk powder
Emulsifier: E 472b, E 472 a, E 481(i), E 450 (iii)
Dispersing auxiliary: E 433
Characteristic
1. GMS4008 is made from optimized food emulsifiers and superior accessory.
2. Keep characteristic egg odor persistent.
3. Aeration speed should be enhanced.
4. Perform well in cake structure,enhance water retention.
5. Keep balance between emulsifying and aerating function, adapt to different formula among egg, water and oil
in cake.
6. GMS4008 perform well in retrogradation resistance of starch , as a result , baked attributes behave well,
especially for batter stability and soft texture.
7. No additional (cake gel paste/SP) emulsifier ingredient is required or used in the recipe.
Physical specification
Item Specification
Arsenic(as As)mg/kg ≤2
Lead(Pb) mg/kg ≤1
Microbiological specification

 

Item Specification
Salmonella(25g) Absent
Staphylococcus aureus(25g) Absent

Tags: 

emulsifier in ice cream,  

emulsifiers in ice cream,  

ice cream emulsifier

Recommended Products
High Quality Ice-Cream Used Mono Diglyceride Emulsifiers DH-Z45 video

High Quality Ice-Cream Used Mono Diglyceride Emulsifiers DH-Z45

Contact Now
Off - White Waxy Beads Compound Emulsifier Foaming Agent For Whipping W5 video

Off - White Waxy Beads Compound Emulsifier Foaming Agent For Whipping W5

Contact Now
Distilled Monoglyceride E471 Glycerol Monostearate GMS Monoglyceride Glycerol Monostearate video

Distilled Monoglyceride E471 Glycerol Monostearate GMS Monoglyceride Glycerol Monostearate

Contact Now
Halal Kosher Food Grade Compound Emulsifiers VIVID GMS 4008 Ice Cream Improver video

Halal Kosher Food Grade Compound Emulsifiers VIVID GMS 4008 Ice Cream Improver

Contact Now
E471 Distilled Glycerin Monostearate DMGGlycerol Monostearate GMS Food Grade video

E471 Distilled Glycerin Monostearate DMGGlycerol Monostearate GMS Food Grade

Contact Now
Off White Waxy Beads Ice Cream Emulsifiers E471 Mono And Diglycerides GMS5510 video

Off White Waxy Beads Ice Cream Emulsifiers E471 Mono And Diglycerides GMS5510

Contact Now
Surfactant Glycerol Monostearate For Ice Milk Food Emulsifier Distilled Monoglyceride video

Surfactant Glycerol Monostearate For Ice Milk Food Emulsifier Distilled Monoglyceride

Contact Now
Products
PRODUCTS DETAILS
Products

Food Grade Emulsifiers

Bakery Emulsifiers

Cake Emulsifier

E471 Emulsifier

Bakery Ingredient

Water Soluble Emulsifier

Distilled Monoglycerides

Glycerol Monostearate

Baking Powder Ingredient

Bread Improver

Defoaming Agent

Mold Release Agent

Bread Shortening

Food Emulsifier

Ice Cream Emulsifiers
  • Name
  • Name
  • Name
  • Name
  • Name
  • Name
Compound GMS 7020 Cake Emulsifier Powder , Cake Gel Emulsifier
MOQ: 2MT
Standard Packaging: Carton and PE inner bag 20kg
Delivery Period: 12-15 days
Payment Method: T/T
Supply Capacity: 100MT PER MONTH
Detail Information
Product Description
Detail Information
Place of Origin
CHINA
Brand Name
VIVID
Certification
KOSHER HALAL FSSC22000
Model Number
GMS4008
Color:
White To Yellowish
Appearance:
Waxy Beads
Grade:
Food Grade
Place Of Origin:
Guangdong, China
Certification:
ISO9001/Kosher/Halal
Type:
Emulsifier
Shelf Life:
12 Months
Minimum Order Quantity:
2MT
Packaging Details:
Carton and PE inner bag 20kg
Delivery Time:
12-15 days
Payment Terms:
T/T
Supply Ability:
100MT PER MONTH
Highlight

GMS 4008 cake emulsifier powder

,

Compound cake emulsifier powder

,

GMS 4008 cake gel emulsifier

Product Description

Compound Emulsifier (Cake Emulsifiers) GMS 4008 20 kg/ carton Light Yellow Waxy Beads

 

Product Description
1. White to light-yellow waxy beads
2. Blended with several emulsifiers by peculiar spray process and mixture.
3. It should be used in cake product as air inflation agent and emulsifier at the same time.
Ingredient
Carrier: Glucose syrup, milk powder
Emulsifier: E 472b, E 472 a, E 481(i), E 450 (iii)
Dispersing auxiliary: E 433
Characteristic
1. GMS4008 is made from optimized food emulsifiers and superior accessory.
2. Keep characteristic egg odor persistent.
3. Aeration speed should be enhanced.
4. Perform well in cake structure,enhance water retention.
5. Keep balance between emulsifying and aerating function, adapt to different formula among egg, water and oil
in cake.
6. GMS4008 perform well in retrogradation resistance of starch , as a result , baked attributes behave well,
especially for batter stability and soft texture.
7. No additional (cake gel paste/SP) emulsifier ingredient is required or used in the recipe.
Physical specification
Item Specification
Arsenic(as As)mg/kg ≤2
Lead(Pb) mg/kg ≤1
Microbiological specification

 

Item Specification
Salmonella(25g) Absent
Staphylococcus aureus(25g) Absent

Tags: 

emulsifier in ice cream,

emulsifiers in ice cream,

ice cream emulsifier

Quick link
Home Products About us News Cases Contact Us
Quick Contact

Address

Shuiyin Rd. 17-2, Yuexiu District, Guangzhou 510075,Guangdong, China

Tel

86-20-81215865

86-13168348191
Our Newsletter
Subscribe to our newsletter for discounts and more.
Privacy Policy |  Sitemap  | China Good Quality Food Grade Emulsifiers Supplier. Copyright © 2013-2026 Guangzhou Masson Science and Technology Industry Company Limited All Rights Reserved