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DMG/GMS Distilled Monoglyceride E471 Emulsifier 95% Food Additve Or Ingredient

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DMG/GMS Distilled Monoglyceride E471 Emulsifier 95% Food Additve Or Ingredient

DMG/GMS Distilled Monoglyceride E471 Emulsifier 95% Food Additve Or Ingredient
DMG/GMS Distilled Monoglyceride E471 Emulsifier 95% Food Additve Or Ingredient
DMG/GMS Distilled Monoglyceride E471 Emulsifier 95% Food Additve Or Ingredient DMG/GMS Distilled Monoglyceride E471 Emulsifier 95% Food Additve Or Ingredient DMG/GMS Distilled Monoglyceride E471 Emulsifier 95% Food Additve Or Ingredient DMG/GMS Distilled Monoglyceride E471 Emulsifier 95% Food Additve Or Ingredient DMG/GMS Distilled Monoglyceride E471 Emulsifier 95% Food Additve Or Ingredient DMG/GMS Distilled Monoglyceride E471 Emulsifier 95% Food Additve Or Ingredient

Large Image :  DMG/GMS Distilled Monoglyceride E471 Emulsifier 95% Food Additve Or Ingredient

Product Details:
Place of Origin: Guangzhou, Guangdong, China
Brand Name: Vivid
Certification: ISO
Model Number: DMG Type A
Payment & Shipping Terms:
Minimum Order Quantity: 1mt
Price: Please contact sales person
Packaging Details: 18kg/pail
Delivery Time: 7 to 14 days
Payment Terms: Please contact sales person

DMG/GMS Distilled Monoglyceride E471 Emulsifier 95% Food Additve Or Ingredient

Description
Product Name: Distilled Monoglyceride Appearance: White Or Light Yellow Powder Or Beads
Certification: ISO Halal KOSHER Appli Food, Cosmeticcation: Food, Cosmetic
Color: White|yellow Taste: Little Fatty|Neutral
Characteristics: Improve Bread Structure|prolong The Shelf Life|gives Natural Milk Fragrance Shelf Life: 24 Months, 2 Years
Storage Type: Store In A Cool And Dry Place Grade: Food Garde
Odor: Odorless
Highlight:

Shortening for bread

,

food Shortening

DMG/GMS Distilled Monoglyceride E471 Emulsifier 95% Food Additve Or Ingredient​

 

 

Description:

 

Vivid® Distilled Monoglyceride is a high-quality and high-efficiency edible emulsifier, which has the functions of emulsification, dispersion, stabilization, foaming, defoaming and anti-aging of starch. It is widely used in industries such as food, , household chemicals, plastics, packaging and cosmetics. Distilled Monoglyceride is completely non-toxic and harmless, and human intake is not limited. It is a safe and high quality food additive.

 

DMG/GMS Distilled Monoglyceride E471 Emulsifier 95% Food Additve Or Ingredient 0

 

Application:
1. Food field: cake oil, butter, coffee mate, cold food, liquid solid drink, dairy product, toffee, caramel, fruit candy, chocolate, bread, biscuit, peanut/walnut/bean/sesame/coconut sauce (milk), Sausages, ham, rice noodles, noodles, starch, spicy foods, etc.
2. Cosmetics: Emollients, creams, hair creams, shampoos, etc., as emulsifiers and thickeners.
3. Medical field: ointment, nutrient solution, etc.
4. Plastics additives: pearl cotton packaging, food packaging film, fruit net cover, PVC stabilizer, sanitary materials.

 

 

DMG/GMS Distilled Monoglyceride E471 Emulsifier 95% Food Additve Or Ingredient 1

 

Product Description                           

Appearance: Waxy beads or powder
Color: White to yellowish
Taste: Neutral, little fatty

 

 

DMG/GMS Distilled Monoglyceride E471 Emulsifier 95% Food Additve Or Ingredient 2

 

Application Range
Function
Dosage
Protein beverage
stabilize the fat and protein, prevent elimination and sedimentation
0.05%-0.1%of total products
Ice cream
Avoid forming large ice crystal ,improve mouth feels and provide creamy texture, improve stabilization
0.1%-0.2% of total products
Flour products
Breads
Improve crumb softness, provides a fine and uniform crumb structure, reduces staling rate
0.3%-0.8% of flour
Cakes
Enlarge volume, improve texture ,prolong the shelf life
3%-10% of oil
Biscuit
Improve process properties, prevent oil separating out and make the dough easy to off-module
1.5%-2% of oil
Instant noodles
Improve process properties, decrease oil absorbing
0.1%-0.2%of flour
Pasta products
Improve process properties
0.1%-0.2%of flour
Extrusion snacks
Improve process properties, increase swelling rate ,provide a fine and uniform crumb structure, reduce staling rate
0.1%-0.2%of flour
Oils and fats
Margarine
Adjust the oil crystal, imparts fine and stable water dispersion
Subject to different purpose
Shortening
Adjust the oil crystal, improve its function properties
Subject to different purpose
Coffee-mate
Give a more uniform fat globule size distribution resulting in improved whitening effect
Subject to different purpose
Caramels ,toffees and chocolate
Reduce stickiness and sugar crystallization, thus improve the eating quality
1.5%-2% of oil
Chewing gum
Improve mastication and texture, soften gum base and facilitate mixture, especially for SBR and PVA
0.3%-0.5% of base
Meats products
Help fat disperse and combine with water and starch, prevent starch aging
0.1%-1.0% of total products
Edible antifoaming agent
Decrease or inhibit foaming during production
0.1%-1.0% of total products
Peanut butter
Provide
0.1%-0.2% of total products
Granular potato products
Ensure uniformity, improve structure and make production easier
0.3%-1.0% Of starch


 

Contact Details
Masson Group Company Limited

Contact Person: Mr. Ben Yiu

Tel: 86-20-81216836-304

Fax: 86-20-81216625

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