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E471 Emulsifier GMS4008 Food Additive For Ice Cream Dairy Products Bread Cake

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E471 Emulsifier GMS4008 Food Additive For Ice Cream Dairy Products Bread Cake

E471 Emulsifier GMS4008 Food Additive For Ice Cream Dairy Products Bread Cake
E471 Emulsifier GMS4008 Food Additive For Ice Cream Dairy Products Bread Cake
E471 Emulsifier GMS4008 Food Additive For Ice Cream Dairy Products Bread Cake E471 Emulsifier GMS4008 Food Additive For Ice Cream Dairy Products Bread Cake E471 Emulsifier GMS4008 Food Additive For Ice Cream Dairy Products Bread Cake E471 Emulsifier GMS4008 Food Additive For Ice Cream Dairy Products Bread Cake E471 Emulsifier GMS4008 Food Additive For Ice Cream Dairy Products Bread Cake E471 Emulsifier GMS4008 Food Additive For Ice Cream Dairy Products Bread Cake

Large Image :  E471 Emulsifier GMS4008 Food Additive For Ice Cream Dairy Products Bread Cake

Product Details:
Place of Origin: Guangzhou, Guangdong, China
Brand Name: Vivid
Certification: ISO, HALAL, KOSHER, FSSC22000
Model Number: GMS 4008 beads, E471
Payment & Shipping Terms:
Minimum Order Quantity: 2mt
Price: Please contact sales person
Packaging Details: 25kg/bag
Delivery Time: 7 to 14 days
Payment Terms: Please contact sales person
Supply Ability: 20,000kgs

E471 Emulsifier GMS4008 Food Additive For Ice Cream Dairy Products Bread Cake

Description
Place Of Origin:: Guangzhou, China Brand Name:: VIVID
Usage:: Emulsifiers Stabilizers Thickeners Storage:: Cool Dry Place
Other Names:: Glycerin Monostearate Appearance:: White Beads Or Powder
Sample:: Freely Provided Package:: 25kgs/bag
High Light:

GMS4008 Food Additive

,

E471 Emulsifier Food Additive

E471 Emulsifier GMS4008 Food Additive for Ice Cream Dairy Products Bread Cake Food Additive

E471 Emulsifier GMS4008 Food Additive for Ice Cream​

 

Description:

 

VIVIDR Glycerol monostearate  is made from edible, fully hydrogenated vegetable based oil. VIVIDR Glycerol monostearate  is a generally accepted additive which is widely applied in food, medicine, pharmacy, plastic, packing industry and cosmetics. It has a property of emulsification, dispersibility, stabilization, foaming resistance, staling resistance of starch and so on.

E471 Emulsifier GMS4008 Food Additive For Ice Cream Dairy Products Bread Cake 0

 

Specifications:

 

 

Item

Unit

Specification

1

Appearance

——

White to off-white waxy powder without unpleasant odor

2

Total monoglyceride

40-50

3

Acid value

mg KOH/g

≤ 3

4

Melting point

Approx. 58

5

Iodine value

g/100g

≤ 3

6

Arsenic

mg/kg

≤ 2

E471 Emulsifier GMS4008 Food Additive For Ice Cream Dairy Products Bread Cake 1

 

Applications:

 

Application range

Function

Suggested dosage

Margarine

Imparts fine and stable water dispersion.

1% of oils and fats

Shortening

Adjust oil crystal.

1% of oils and fats

Ice cream

Improve shape retention.Provide foam stabilization.

0.3-0.5%

Coffeemate

Give a more uniform fat globule size distribution resulting in improved whitening effect and stabilization.

2-3.5% of oils and fats

Protein beverage

Improve stabilization of protein, oils and fats. Prevent delamination and sedimentation. Provide smooth mouth feel.

0.5-1%

Dairy

Promote dispersing of fats and prevent delamination.

0.1%, usually with Span 60

Chewing gum

Soften gum base. Facilitate mixture.Improve mastication and texture.

0.3-1% of gum base

Personal cares

Used in facial cream, act as wetting agent

20% of total emuslfier recipe

E471 Emulsifier GMS4008 Food Additive For Ice Cream Dairy Products Bread Cake 2

Contact Details
Masson Group Company Limited

Contact Person: Mr. Ben Yiu

Tel: 86-20-81216836-304

Fax: 86-20-81216625

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