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20kg Carton Food Grade Emulcifiers E475 PGE Polyglycerol Esters Powder
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20kg Carton Food Grade Emulcifiers E475 PGE Polyglycerol Esters Powder

MOQ: 2mt
Price: Please contact sales person
Standard Packaging: 20kg*1
Delivery Period: 7 to 14 days
Payment Method: Please contact sales person
Supply Capacity: 20,000kgs
Detail Information
Product Description
Detail Information
Place of Origin
Guangzhou, Guangdong, China
Brand Name
Vivid
Certification
ISO, HALAL, KOSHER
Model Number
PGE
Certification:
HACCP ISO HALAL KOSHER
Color:
White Or Light-yellow
Appearance:
Beads (20-40 Mesh)
Type:
Emulsifiers
Application:
Ice-cream, Bakery Industry
MOQ:
2MT
Melting Point:
50-60°C
Place Of Origin:
Guangzhou, China
Packaging Details:
20kg/carton
Highlight:

20kg Carton Food Grade Emulcifiers

,

E475 Food Grade Emulcifiers

,

Polyglycerol Esters Food Grade Emulcifiers

Product Description

Food Grade Good Quality Emulcifier E475 PGE Polyglycerol Esters Powder 20kg Carton

 

VIVID Polyglycerol Esters of Fatty Acids is synthesized by different degree of polymerization of polyglycerol and fatty acid. It is an excellent nonionic surfactant , which with wide HLB value from 2-18. It has good emulsification, high temperature resistance ,salt tolerance,acid-resisting etc. properties.


Character:Yellowish to yellow flake or powder ,odorless or have a slight characteristic odor of polyglycerol. It is innocuousness, nontoxic, and easily biodegradable food additive.


Application: It is one of the best emulsifiers for kinds of food, cosmetics and health care products . It is a good emulsifier for confectionery.

 

20kg Carton Food Grade Emulcifiers E475 PGE Polyglycerol Esters Powder

 

Specification:

 

20kg Carton Food Grade Emulcifiers E475 PGE Polyglycerol Esters Powder20kg Carton Food Grade Emulcifiers E475 PGE Polyglycerol Esters Powder

Properties:
(1)Good emulsifying, dispersing, stabilizing Properties;
In the food &beverage processing oil-water separation often occurs, in order to improve product quality and prolong shelf life. Emulsifier is usually added during the procession, it will stabilize the mixed phase, and form a uniform emulsion. So that to avoid and prevent oil-water separation, stratification, precipitation happen in food &beverage and beverage,


(2)Starch anti-aging effects;
DMG can form complexes with protein and starch, and can form insoluble complexes with amylose starch to prevent the recrystallization after cooling to prevent the aging of starch retrogradation, making bread, cake, potato products and other starch-rich food &beverages remain fresh and soft for a long time.


(3)To improve the fats crystallization;
Molecular distilled monoglycerides can orient in the surface of greese, control and stabilize greese crystallizing, especially in margarine, shortening and other oils and fats products, . It can also improve the plasticity and ductility to prevent the condensate layer and so on.

 

20kg Carton Food Grade Emulcifiers E475 PGE Polyglycerol Esters Powder

Tags: 

food grade emulsifiers,  

emulsifier for food,  

common food emulsifiers

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Products
PRODUCTS DETAILS
Products

Food Grade Emulsifiers

Bakery Emulsifiers

Cake Emulsifier

E471 Emulsifier

Bakery Ingredient

Water Soluble Emulsifier

Distilled Monoglycerides

Glycerol Monostearate

Baking Powder Ingredient

Bread Improver

Defoaming Agent

Mold Release Agent

Bread Shortening

Food Emulsifier

Ice Cream Emulsifiers
  • Name
  • Name
  • Name
  • Name
  • Name
  • Name
  • Name
20kg Carton Food Grade Emulcifiers E475 PGE Polyglycerol Esters Powder
MOQ: 2mt
Price: Please contact sales person
Standard Packaging: 20kg*1
Delivery Period: 7 to 14 days
Payment Method: Please contact sales person
Supply Capacity: 20,000kgs
Detail Information
Product Description
Detail Information
Place of Origin
Guangzhou, Guangdong, China
Brand Name
Vivid
Certification
ISO, HALAL, KOSHER
Model Number
PGE
Certification:
HACCP ISO HALAL KOSHER
Color:
White Or Light-yellow
Appearance:
Beads (20-40 Mesh)
Type:
Emulsifiers
Application:
Ice-cream, Bakery Industry
MOQ:
2MT
Melting Point:
50-60°C
Place Of Origin:
Guangzhou, China
Packaging Details:
20kg/carton
Minimum Order Quantity:
2mt
Price:
Please contact sales person
Packaging Details:
20kg*1
Delivery Time:
7 to 14 days
Payment Terms:
Please contact sales person
Supply Ability:
20,000kgs
Highlight

20kg Carton Food Grade Emulcifiers

,

E475 Food Grade Emulcifiers

,

Polyglycerol Esters Food Grade Emulcifiers

Product Description

Food Grade Good Quality Emulcifier E475 PGE Polyglycerol Esters Powder 20kg Carton

 

VIVID Polyglycerol Esters of Fatty Acids is synthesized by different degree of polymerization of polyglycerol and fatty acid. It is an excellent nonionic surfactant , which with wide HLB value from 2-18. It has good emulsification, high temperature resistance ,salt tolerance,acid-resisting etc. properties.


Character:Yellowish to yellow flake or powder ,odorless or have a slight characteristic odor of polyglycerol. It is innocuousness, nontoxic, and easily biodegradable food additive.


Application: It is one of the best emulsifiers for kinds of food, cosmetics and health care products . It is a good emulsifier for confectionery.

 

20kg Carton Food Grade Emulcifiers E475 PGE Polyglycerol Esters Powder

 

Specification:

 

20kg Carton Food Grade Emulcifiers E475 PGE Polyglycerol Esters Powder20kg Carton Food Grade Emulcifiers E475 PGE Polyglycerol Esters Powder

Properties:
(1)Good emulsifying, dispersing, stabilizing Properties;
In the food &beverage processing oil-water separation often occurs, in order to improve product quality and prolong shelf life. Emulsifier is usually added during the procession, it will stabilize the mixed phase, and form a uniform emulsion. So that to avoid and prevent oil-water separation, stratification, precipitation happen in food &beverage and beverage,


(2)Starch anti-aging effects;
DMG can form complexes with protein and starch, and can form insoluble complexes with amylose starch to prevent the recrystallization after cooling to prevent the aging of starch retrogradation, making bread, cake, potato products and other starch-rich food &beverages remain fresh and soft for a long time.


(3)To improve the fats crystallization;
Molecular distilled monoglycerides can orient in the surface of greese, control and stabilize greese crystallizing, especially in margarine, shortening and other oils and fats products, . It can also improve the plasticity and ductility to prevent the condensate layer and so on.

 

20kg Carton Food Grade Emulcifiers E475 PGE Polyglycerol Esters Powder

Tags: 

food grade emulsifiers,

emulsifier for food,

common food emulsifiers

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