Brief: Discover the versatile applications of Food Grade Glyceryl Monostearate GMS 80 mesh Powder in bakery products. This high-quality emulsifier enhances texture, extends shelf life, and improves moisture retention in cakes, breads, and more. Certified Halal, Kosher, and ISO9001, it's a safe and effective choice for bakers worldwide.
Related Product Features:
High-quality edible emulsifier with emulsifying, dispersing, and stabilizing properties.
Certified Halal, Kosher, and ISO9001, meeting FSSC22000 requirements.
Improves texture, flavor, and moisture retention in bakery products.
Extends shelf life and enhances product stability.
Available in powder form with a shelf life of 24 months.
Suitable for cakes, pastries, breads, donuts, muffins, and cookies.
Packaged in 25kg bags for easy storage and handling.
Stored in a cool, dry place to maintain quality.
Faqs:
What are the main benefits of using Glycerol Monostearate E471 in bakery products?
Glycerol Monostearate E471 improves texture, enhances flavor, extends shelf life, and ensures moisture retention in bakery products like cakes, breads, and pastries.
Is this product certified for international standards?
Yes, it is certified Halal, Kosher, and ISO9001, and meets FSSC22000 requirements, making it suitable for global markets.
How should the Distilled Monoglyceride DMG Powder be stored?
Store in a cool, dry place to maintain its quality and effectiveness, with a shelf life of 24 months.