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Glycerol Monostearate Food Grade Emulsifier Ice Cream Ingredients GMS7025 Beads

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Glycerol Monostearate Food Grade Emulsifier Ice Cream Ingredients GMS7025 Beads

MOQ:	2mt
Price:	Please contact sales person
Standard Packaging:	20kg*1
Delivery Period:	7 to 14 days
Payment Method:	Please contact sales person
Supply Capacity:	20,000kgs

Detail Information

Product Description

Detail Information

Place of Origin

Guangzhou, Guangdong, China

Brand Name

Vivid

Certification

HACCP, ISO, HALAL, KOSHER

Model Number

GMS 7025 beads, E471

Certification:

HACCP, ISO, HALAL, KOSHER

Appearance:

Waxy Beads

Color:

White To Yellowish

Usage:

Ice Cream, Cake

Brand Name:

VIVID

Shelf Life:

12 Months

Samples:

Acceptable

Place Of Origin:

Guangzhou, China

Highlight:

food grade emulsifiers

common food emulsifiers

Product Description

Description:

VIVID^R Glycerol monostearate (GMS7025) is made from saturated and unsaturated vegetable oil. VIVID^R Glycerol monostearate is a emulsifier which performs well as water dispersibility. It is a generally accepted additive which is widely applied in food, medicine, pharmacy, plastic, packing industry and cosmetics. It has a property of emulsification, dispersibility, stabilization, foaming resistance, staling resistance of starch and so on.

Glycerol Monostearate Food Grade Emulsifier Ice Cream Ingredients GMS7025 Beads

Specifications:

	Item	Unit	Specification
1	Appearance	——	White to yellowish waxy beads without unpleasant odor
2	Total monoglyceride	％	70-85
3	Acid value	mg KOH/g	≤ 4.0
4	Melting point	℃	55-63
5	Iodine value	g/100g	8-20
6	Arsenic	mg/kg	≤ 2

Applications:

Application range	Function	Suggested dosage
Margarine	Imparts fine and stable water dispersion.	1% of oils and fats
Shortening	Adjust oil crystal.	1% of oils and fats
Ice cream	Improve shape retention.Provide foam stabilization.	0.3-0.5%
Coffeemate	Give a more uniform fat globule size distribution resulting in improved whitening effect and stabilization.	2-3.5% of oils and fats
Protein beverage	Improve stabilization of protein, oils and fats. Prevent delamination and sedimentation. Provide smooth mouth feel.	0.5-1%
Dairy	Promote dispersing of fats and prevent delamination.	0.1%, usually with Span 60
Chewing gum	Soften gum base. Facilitate mixture.Improve mastication and texture.	0.3-1% of gum base
Personal cares	Used in facial cream, act as wetting agent	20% of total emuslfier recipe

Safe Waxy Solid Bread / Sponge Cake Emulsifier (Cake Gel) For Pastry Industry 2

FAQ

1. who are we?

We are Masson basing in Guangzhou, China. Our goods sell to Domestic Market, Mid East , North America, Eastern Europe, Africa.
2. how can we guarantee quality?

Always a pre-production sample before mass production;

Always final Inspection before shipment;
3.what can you buy from us?

Cake Emulsfier, Non-dairy whip cream, Food ingredients etc.
4. why should you buy from us not from other suppliers?

Halal Certified manufacturer,
5. what services can we provide?

Accepted Delivery Terms: FOB, CIF；

Accepted Payment Currency: USD, RMB;

Accepted Payment Type: T/T;
 
Language Spoken: English

Safe Waxy Solid Bread / Sponge Cake Emulsifier (Cake Gel) For Pastry Industry 3

Tag:

Products

MOQ:	2mt
Price:	Please contact sales person
Standard Packaging:	20kg*1
Delivery Period:	7 to 14 days
Payment Method:	Please contact sales person
Supply Capacity:	20,000kgs

Detail Information

Product Description

Detail Information

Place of Origin

Guangzhou, Guangdong, China

Brand Name

Vivid

Certification

HACCP, ISO, HALAL, KOSHER

Model Number

GMS 7025 beads, E471

Certification:

HACCP, ISO, HALAL, KOSHER

Appearance:

Waxy Beads

Color:

White To Yellowish

Usage:

Ice Cream, Cake

Brand Name:

VIVID

Shelf Life:

12 Months

Samples:

Acceptable

Place Of Origin:

Guangzhou, China

Minimum Order Quantity:

2mt

Price:

Please contact sales person

Packaging Details:

20kg*1

Delivery Time:

7 to 14 days

Payment Terms:

Please contact sales person

Supply Ability:

20,000kgs

Highlight

food grade emulsifiers

common food emulsifiers

Product Description

Description:

Glycerol Monostearate Food Grade Emulsifier Ice Cream Ingredients GMS7025 Beads

Specifications:

	Item	Unit	Specification
1	Appearance	——	White to yellowish waxy beads without unpleasant odor
2	Total monoglyceride	％	70-85
3	Acid value	mg KOH/g	≤ 4.0
4	Melting point	℃	55-63
5	Iodine value	g/100g	8-20
6	Arsenic	mg/kg	≤ 2

Applications:

Application range	Function	Suggested dosage
Margarine	Imparts fine and stable water dispersion.	1% of oils and fats
Shortening	Adjust oil crystal.	1% of oils and fats
Ice cream	Improve shape retention.Provide foam stabilization.	0.3-0.5%
Coffeemate	Give a more uniform fat globule size distribution resulting in improved whitening effect and stabilization.	2-3.5% of oils and fats
Protein beverage	Improve stabilization of protein, oils and fats. Prevent delamination and sedimentation. Provide smooth mouth feel.	0.5-1%
Dairy	Promote dispersing of fats and prevent delamination.	0.1%, usually with Span 60
Chewing gum	Soften gum base. Facilitate mixture.Improve mastication and texture.	0.3-1% of gum base
Personal cares	Used in facial cream, act as wetting agent	20% of total emuslfier recipe

Safe Waxy Solid Bread / Sponge Cake Emulsifier (Cake Gel) For Pastry Industry 2

FAQ

1. who are we?

We are Masson basing in Guangzhou, China. Our goods sell to Domestic Market, Mid East , North America, Eastern Europe, Africa.
2. how can we guarantee quality?

Always a pre-production sample before mass production;

Always final Inspection before shipment;
3.what can you buy from us?

Cake Emulsfier, Non-dairy whip cream, Food ingredients etc.
4. why should you buy from us not from other suppliers?

Halal Certified manufacturer,
5. what services can we provide?

Accepted Delivery Terms: FOB, CIF；

Accepted Payment Currency: USD, RMB;

Accepted Payment Type: T/T;
 
Language Spoken: English

Safe Waxy Solid Bread / Sponge Cake Emulsifier (Cake Gel) For Pastry Industry 3

Tag:

Food Grade Emulsifiers

Bakery Emulsifiers

Cake Emulsifier

E471 Emulsifier

Bakery Ingredient

Water Soluble Emulsifier

Distilled Monoglycerides