Industrial Food Additive Bakery Ingredient Food Emulsifier In Bakeries Ice Cream DMG 90%

Name: Industrial Food Additive Bakery Ingredient Food Emulsifier In Bakeries Ice Cream DMG 90%
Brand: Guangzhou Masson Science and Technology Industry Company Limited
SKU: DMG90%
Availability: InStock

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Industrial Food Additive Bakery Ingredient Food Emulsifier In Bakeries Ice Cream DMG 90%

Large Image : Industrial Food Additive Bakery Ingredient Food Emulsifier In Bakeries Ice Cream DMG 90%

Product Details:

Place of Origin:	Guangzhou, Guangdong, China
Brand Name:	Vivid
Certification:	ISO, HALAL, KOSHER, FSSC22000
Model Number:	DMG90%

Payment & Shipping Terms:

Minimum Order Quantity:	1mt
Price:	Please contact sales person
Packaging Details:	8kg*2/carton
Delivery Time:	7 to 14 days
Payment Terms:	Please contact sales person

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Industrial Food Additive Bakery Ingredient Food Emulsifier In Bakeries Ice Cream DMG 90%

Description

Product Name:	Distilled Monoglycerides 90%	Appearance:	Beads Or Powder
Certificate:	HACCP ISO	Color:	White To Yellowish
Functions:	Anti-ageing, Emulsifier	Usage:	Chiffon Cakes Etc.
Grade:	Food Grade	Storage:	Cool Dry Place
Package:	25 Kg/bag	Shelf Life:	2 Years
Highlight:	Bakery Ingredient Food Emulsifier , Ice Cream Food Emulsifier , DMG Bakery Ingredient

Industrial Food Additive Bakery Ingredient Food Emulsifier In Bakeries Ice Cream DMG90%

Decription:

Vivid® Distilled monoglycerides 90% Glycerin Monostearate GMS 40% emulsifier E471

Application:
Make with natural plant oil, as a high quality and efficiency food additives, GMS/DMG is a good emulsifier, stabilizer, former, deformer, dispersant, lubricant and plasticizer widely used in the industry areas of food, pharmacy, daily chemicals ,plastic, packaging and cosmetic etc.It is a safety food additive which is completely non-toxic and harmless, and there is no restriction intake by the human body.

Industrial Food Additive Bakery Ingredient Food Emulsifier In Bakeries Ice Cream DMG 90% 0

Product functions:

Enlarge size of cakes.
Improve structure of cakes.
Improve appearance of cakes.
Anti-ageing.

Industrial Food Additive Bakery Ingredient Food Emulsifier In Bakeries Ice Cream DMG 90% 1

Specification

Item	Specification	Test results
Appearance	/	White powder
Content of monoester(%)	90.0 Min	95.3
Iodine value(g/100g)	3.0 Max	0.53
Melting Point( ℃)	65 Min	65.3
Acid Value(AS KOH,mg/kg)	6.0 Max	0.9
Free glycerol (%)	1.2 Max	0.37
Hydroxyl Value(mg KOH/kg)	300-330	310
Saponification Value(mg KOH/kg)	150-165	162
Ignition residue(%)	0.1 Max	0.05
Lead(Pb,mg/kg)	1.0 Max	<1.0
Heavy metals contents(as Pb,mg/kg)	10.0 Max	<10.0

Tag:

Contact Person: Mr. Ben Yiu

Tel: 86-20-81216836-304

Fax: 86-20-81216625

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Industrial Food Additive Bakery Ingredient Food Emulsifier In Bakeries Ice Cream DMG 90%

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Industrial Food Additive Bakery Ingredient Food Emulsifier In Bakeries Ice Cream DMG 90%

Industrial Food Additive Bakery Ingredient Food Emulsifier In Bakeries Ice Cream DMG 90%

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