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Powder Form Cake Emulsifier CP1200 with Fast Foaming Speed and Neutral Odor for Professional Baking

Powder Form Cake Emulsifier CP1200 with Fast Foaming Speed and Neutral Odor for Professional Baking

Standard Packaging: 20KG*1
Detail Information
Place of Origin
Guangzhou, China
Brand Name
Poniard
Certification
KOSHER, HALAL, FSSC
Model Number
CP1200
Country Of Origin:
Guangzhou, China
Model Name:
Compound Emulsifier CP817
Storage:
Cool And Dry Place
Odour:
Neutral
Packing:
20kgs/carton
Loading Quantity:
12MT/20'FCL
Odor:
Neutral And Free From Extraneous Odor
Storage Type:
Cool And Dry Place
Highlight:

Powder Compound SP Cake Emulsifier

,

Pastry SP Cake Emulsifier

,

Manufacturer Product SP Cake Emulsifier

Product Description
SP Cake Emulsifier CP1200 - Powder Compound Emulsifier for Pastry
Our Compound Emulsifier CP1200 in powder form is an essential ingredient for creating high-quality cake pre-mixes. This specialized formulation produces delicate, soft textures while providing excellent stability and moisturizing properties to prevent cracking and maintain freshness.
Ideal for sponge cakes, chiffon cakes, biscuits, Tiramisu, waffles, and various pastry applications. Suitable for both home baking and professional commercial use.
Compound Emulsifier CP817 product packaging and appearance
Product Specifications
  • Product Name: Bakery Ingredient
  • Property: Emulsification, Foaming
  • Storage: Cool and Dry Place
  • Model Name: Compound Emulsifier CP1200
  • Odor: Neutral and Free From Extraneous Odor
  • Keywords: Bakery Ingredient, Pastry Fixings
Technical specifications and application details for CP817 emulsifier
Technical Parameters
Odour Neutral
Storage Type Cool and Dry Place
Packing 20kgs/carton
Country Of Origin Guangzhou, China
Ingredients Milk Powder, Sugar, Salt, Baking Powder
Sample Available
Loading Quantity 12MT/20'FCL
Key Applications & Performance
  • Formulated with optimized food emulsifiers and superior accessories
  • Maintains characteristic egg odor persistence
  • Enhanced aeration speed for better volume
  • Excellent cake structure performance with improved water retention
  • Balanced emulsifying and aerating functions adaptable to various formulas
  • Superior retrogradation resistance for optimal baked attributes
  • No additional cake gel paste or SP emulsifier required in recipes
CP817 emulsifier in various baking applications
Customization Options
Brand Name: Poniard
Model Number: CP1200
Place of Origin: Guangzhou, China
Ingredients: Milk Powder, Sugar, Salt, Baking Powder
Sample: Available
Loading Quantity: 12MT/20'FCL
Quality testing and manufacturing process of cake emulsifier
Performance Advantages
  • Fast foaming speed with smooth, delicate batter consistency
  • Maintains batter stability throughout processing
  • Creates uniform, delicate cake structure
  • Produces soft, elastic finished products with superior water retention
Packing and Shipping
Carton packaging with PE inner bag, 10KG×2 units per package.
Packaging details and shipping containers for CP1200 emulsifier Finished baked goods using CP817 compound emulsifier
Products
PRODUCTS DETAILS
Powder Form Cake Emulsifier CP1200 with Fast Foaming Speed and Neutral Odor for Professional Baking
Standard Packaging: 20KG*1
Detail Information
Place of Origin
Guangzhou, China
Brand Name
Poniard
Certification
KOSHER, HALAL, FSSC
Model Number
CP1200
Country Of Origin:
Guangzhou, China
Model Name:
Compound Emulsifier CP817
Storage:
Cool And Dry Place
Odour:
Neutral
Packing:
20kgs/carton
Loading Quantity:
12MT/20'FCL
Odor:
Neutral And Free From Extraneous Odor
Storage Type:
Cool And Dry Place
Packaging Details:
20KG*1
Highlight

Powder Compound SP Cake Emulsifier

,

Pastry SP Cake Emulsifier

,

Manufacturer Product SP Cake Emulsifier

Product Description
SP Cake Emulsifier CP1200 - Powder Compound Emulsifier for Pastry
Our Compound Emulsifier CP1200 in powder form is an essential ingredient for creating high-quality cake pre-mixes. This specialized formulation produces delicate, soft textures while providing excellent stability and moisturizing properties to prevent cracking and maintain freshness.
Ideal for sponge cakes, chiffon cakes, biscuits, Tiramisu, waffles, and various pastry applications. Suitable for both home baking and professional commercial use.
Compound Emulsifier CP817 product packaging and appearance
Product Specifications
  • Product Name: Bakery Ingredient
  • Property: Emulsification, Foaming
  • Storage: Cool and Dry Place
  • Model Name: Compound Emulsifier CP1200
  • Odor: Neutral and Free From Extraneous Odor
  • Keywords: Bakery Ingredient, Pastry Fixings
Technical specifications and application details for CP817 emulsifier
Technical Parameters
Odour Neutral
Storage Type Cool and Dry Place
Packing 20kgs/carton
Country Of Origin Guangzhou, China
Ingredients Milk Powder, Sugar, Salt, Baking Powder
Sample Available
Loading Quantity 12MT/20'FCL
Key Applications & Performance
  • Formulated with optimized food emulsifiers and superior accessories
  • Maintains characteristic egg odor persistence
  • Enhanced aeration speed for better volume
  • Excellent cake structure performance with improved water retention
  • Balanced emulsifying and aerating functions adaptable to various formulas
  • Superior retrogradation resistance for optimal baked attributes
  • No additional cake gel paste or SP emulsifier required in recipes
CP817 emulsifier in various baking applications
Customization Options
Brand Name: Poniard
Model Number: CP1200
Place of Origin: Guangzhou, China
Ingredients: Milk Powder, Sugar, Salt, Baking Powder
Sample: Available
Loading Quantity: 12MT/20'FCL
Quality testing and manufacturing process of cake emulsifier
Performance Advantages
  • Fast foaming speed with smooth, delicate batter consistency
  • Maintains batter stability throughout processing
  • Creates uniform, delicate cake structure
  • Produces soft, elastic finished products with superior water retention
Packing and Shipping
Carton packaging with PE inner bag, 10KG×2 units per package.
Packaging details and shipping containers for CP1200 emulsifier Finished baked goods using CP817 compound emulsifier