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Product Details:
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| Product Name: | Compound Emulsifier 4008 | Appearance: | White To Yellowish Waxy Beads |
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| Certification: | ISO, HALAL, KOSHER, FSSC22000 | Usage: | Ice-cream|bread|cakes|candies |
| Color: | Milky White|yellowish | Adour: | Natural Adour|taste Of Oil |
| Characteristics: | Less Lampblack|strong Adhesive Ability|thorough And Efficient Release | Shelf Life: | 12 Months |
| Packaging: | 20kg/carton | Place Of Origin: | Guangzhou, China |
| High Light: | MPN/100g Mold Release Agent,Bread Emulsifying Mold Release Agent,oily flowable liquid Bread Emulsifiers |
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Bakery Raw Materials Compound Food Emulsifier In Bakeries Ice Cream Food Additive And Stabilizer 4008
Description:
Vivid® Compound Emulsifier 4008 is compound emulsifier made from mono- and diglycerides and polysorbate 80 by mixing in liquid, sprayed and cooled down to be beads form. It perform well in emulsibility and dispersibility. In ice-cream and non-dairy creamer, whipping efficiency and bubble structure are improved by using 4008, melting resistance is enhanced in ice-cream at the same time.
Dosage(base on total product)
| Application | Suggest dosage |
| Ice cream | 0.2%-0.6% |
| Milk drink | 0.05%-0.15% |
Specification:
| Residue on ignition (%) |
≤0.45 |
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Acid value, mg KOH/g |
≤ 2.0 |
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Arsenic (mg/kg) |
≤ 2 |
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Lead (mg/kg) |
≤ 2 |
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Saponification value (KOH)/(mg/g) |
140-155 |
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Appearance
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White to yellowish waxy beads |
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Adour |
Natural |
Storage and shelf life:
Vivid® Compound Emulsifier 4008 should be stored and dry in unbroken packaging. Max25℃/77℉.Max80% relativehumidity. Keep away from sunlight and odorous products. When stored in unbroken packaging and the storage conditions specified as mentioned, the shelf life is about 12 months.
Packaging:
Carton and PE inner bag 20kg
Contact Person: Mr. Ben Yiu
Tel: 86-20-81216836-304
Fax: 86-20-81216625
