logo
Products
PRODUCTS DETAILS
Home > Products >
Bakery Raw Materials Compound Food Emulsifier In Bakeries Ice Cream Food additive And Stabilizer GMS4008

Bakery Raw Materials Compound Food Emulsifier In Bakeries Ice Cream Food additive And Stabilizer GMS4008

MOQ: 1mt
Price: Please contact sales person
Standard Packaging: 20kg*1
Delivery Period: 7 to 14 days
Payment Method: Please contact sales person
Detail Information
Place of Origin
Guangzhou, Guangdong, China
Brand Name
Vivid
Certification
HALAL, KOSHER, FSSC22000
Model Number
Compound Emulsifier 4008
Product Name:
Compound Emulsifier 4008
Appearance:
White To Yellowish Waxy Beads
Certification:
ISO, HALAL, KOSHER, FSSC22000
Usage:
Ice-cream|bread|cakes|candies
Color:
Milky White|yellowish
Adour:
Natural Adour|taste Of Oil
Characteristics:
Less Lampblack|strong Adhesive Ability|thorough And Efficient Release
Shelf Life:
12 Months
Packaging:
20kg/carton
Place Of Origin:
Guangzhou, China
Highlight:

MPN/100g Mold Release Agent

,

Bread Emulsifying Mold Release Agent

,

oily flowable liquid Bread Emulsifiers

Product Description

Bakery Raw Materials Compound Food Emulsifier In Bakeries Ice Cream Food Additive And Stabilizer 4008

 

Description:

Vivid® Compound Emulsifier 4008 is compound emulsifier made from mono- and diglycerides and polysorbate 80 by mixing in liquid, sprayed and cooled down to be beads form. It perform well in emulsibility and dispersibility. In ice-cream and non-dairy creamer, whipping efficiency and bubble structure are improved by using 4008, melting resistance is enhanced in ice-cream at the same time.

 

 

Bakery Raw Materials Compound Food Emulsifier In Bakeries Ice Cream Food additive And Stabilizer  GMS4008

 

Dosage(base on total product)

Application Suggest dosage
Ice cream 0.2%-0.6%
Milk drink 0.05%-0.15%

 

Bakery Raw Materials Compound Food Emulsifier In Bakeries Ice Cream Food additive And Stabilizer  GMS4008

 

Specification:

Residue on ignition (%)

 ≤0.45

Acid value, mg KOH/g   

 ≤ 2.0

Arsenic (mg/kg)

 ≤ 2

Lead (mg/kg)   

 ≤ 2

Saponification value (KOH)/(mg/g)

140-155

Appearance 

 

White to yellowish waxy beads

Adour

Natural

 

Bakery Raw Materials Compound Food Emulsifier In Bakeries Ice Cream Food additive And Stabilizer  GMS4008

 

Storage and shelf life:

Vivid® Compound Emulsifier 4008 should be stored and dry in unbroken packaging. Max25℃/77℉.Max80% relativehumidity. Keep away from sunlight and odorous products. When stored in unbroken packaging and the storage conditions specified as mentioned, the shelf life is about 12 months.

 

 

Packaging: 

Carton and PE inner bag 20kg

 

 

 

Products
PRODUCTS DETAILS
Bakery Raw Materials Compound Food Emulsifier In Bakeries Ice Cream Food additive And Stabilizer GMS4008
MOQ: 1mt
Price: Please contact sales person
Standard Packaging: 20kg*1
Delivery Period: 7 to 14 days
Payment Method: Please contact sales person
Detail Information
Place of Origin
Guangzhou, Guangdong, China
Brand Name
Vivid
Certification
HALAL, KOSHER, FSSC22000
Model Number
Compound Emulsifier 4008
Product Name:
Compound Emulsifier 4008
Appearance:
White To Yellowish Waxy Beads
Certification:
ISO, HALAL, KOSHER, FSSC22000
Usage:
Ice-cream|bread|cakes|candies
Color:
Milky White|yellowish
Adour:
Natural Adour|taste Of Oil
Characteristics:
Less Lampblack|strong Adhesive Ability|thorough And Efficient Release
Shelf Life:
12 Months
Packaging:
20kg/carton
Place Of Origin:
Guangzhou, China
Minimum Order Quantity:
1mt
Price:
Please contact sales person
Packaging Details:
20kg*1
Delivery Time:
7 to 14 days
Payment Terms:
Please contact sales person
Highlight

MPN/100g Mold Release Agent

,

Bread Emulsifying Mold Release Agent

,

oily flowable liquid Bread Emulsifiers

Product Description

Bakery Raw Materials Compound Food Emulsifier In Bakeries Ice Cream Food Additive And Stabilizer 4008

 

Description:

Vivid® Compound Emulsifier 4008 is compound emulsifier made from mono- and diglycerides and polysorbate 80 by mixing in liquid, sprayed and cooled down to be beads form. It perform well in emulsibility and dispersibility. In ice-cream and non-dairy creamer, whipping efficiency and bubble structure are improved by using 4008, melting resistance is enhanced in ice-cream at the same time.

 

 

Bakery Raw Materials Compound Food Emulsifier In Bakeries Ice Cream Food additive And Stabilizer  GMS4008

 

Dosage(base on total product)

Application Suggest dosage
Ice cream 0.2%-0.6%
Milk drink 0.05%-0.15%

 

Bakery Raw Materials Compound Food Emulsifier In Bakeries Ice Cream Food additive And Stabilizer  GMS4008

 

Specification:

Residue on ignition (%)

 ≤0.45

Acid value, mg KOH/g   

 ≤ 2.0

Arsenic (mg/kg)

 ≤ 2

Lead (mg/kg)   

 ≤ 2

Saponification value (KOH)/(mg/g)

140-155

Appearance 

 

White to yellowish waxy beads

Adour

Natural

 

Bakery Raw Materials Compound Food Emulsifier In Bakeries Ice Cream Food additive And Stabilizer  GMS4008

 

Storage and shelf life:

Vivid® Compound Emulsifier 4008 should be stored and dry in unbroken packaging. Max25℃/77℉.Max80% relativehumidity. Keep away from sunlight and odorous products. When stored in unbroken packaging and the storage conditions specified as mentioned, the shelf life is about 12 months.

 

 

Packaging: 

Carton and PE inner bag 20kg