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Sodium Stearoyl Lactylate SSL E481 Food Grade Emulsifiers And Stabilizer

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Sodium Stearoyl Lactylate SSL E481 Food Grade Emulsifiers And Stabilizer

Sodium Stearoyl Lactylate SSL E481 Food Grade Emulsifiers And Stabilizer
Sodium Stearoyl Lactylate SSL E481 Food Grade Emulsifiers And Stabilizer
Sodium Stearoyl Lactylate SSL E481 Food Grade Emulsifiers And Stabilizer Sodium Stearoyl Lactylate SSL E481 Food Grade Emulsifiers And Stabilizer Sodium Stearoyl Lactylate SSL E481 Food Grade Emulsifiers And Stabilizer Sodium Stearoyl Lactylate SSL E481 Food Grade Emulsifiers And Stabilizer Sodium Stearoyl Lactylate SSL E481 Food Grade Emulsifiers And Stabilizer Sodium Stearoyl Lactylate SSL E481 Food Grade Emulsifiers And Stabilizer

Large Image :  Sodium Stearoyl Lactylate SSL E481 Food Grade Emulsifiers And Stabilizer

Product Details:
Place of Origin: Guangzhou, Guangdong, China
Brand Name: Vivid
Certification: ISO,FSSC22000,HALAL, KOSHER
Model Number: SSL
Payment & Shipping Terms:
Minimum Order Quantity: 1mt
Price: Please contact sales person
Packaging Details: 25kg/ Craft paper and PP woven bag + PE inner bag
Delivery Time: 40 to 50days
Payment Terms: Please contact sales person
Supply Ability: 15,000kgs/ container

Sodium Stearoyl Lactylate SSL E481 Food Grade Emulsifiers And Stabilizer

Description
Model Number:: SSL Other Names:: Sodium Stearoyl Lactylate
Grade:: Food Grade. Pharmaceutical Grade Shelf Life:: 12 Months
Certification:: ISO KOSHER HALAL Place Of Origin:: Guangdong, China
Brand Name:: VIVID Appearance:: Milky White Or Yellow Waxy Beads
Sample:: Freely Provided Packaging Details:: 20kg/carton
High Light:

Sodium Stearoyl Lactylate

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E481 Sodium Stearoyl Lactylate

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Food Grade Sodium Stearoyl Lactylate

Sodium Stearoyl Lactylate SSL E481 Food Grade Emulsifiers And Stabilizer

 

Description:

VIVID Sodium Stearoyl Lactylate SSL is a versatile emulsifier used in bread, buns and other bakery products as a dough strengthener and crumb softener. It can be soluble in warm water(over 55℃), and help to mix with other materials easily. It can maintain the gas effectively. Especially it is widely used in ice cream, milk, cake emulsifier, and Non-dairy creamer.

 

E481 Sodium Stearoyl Lactylate SSL specification

ITEM SPECIFICATION RESULT
Appearance / White to yellowish beads
Acid value (mgKOH/g) 60-90 76.1
Ester value(mgKOH/g) 130-180 144.0
TOTAL LACTIC ACID(%) 15-40 31
HEAVY METALS (as Pb) (mg/kg) ≤10 <10
ARSENIC (As) (mg/kg) ≤3 <3
LEAD (Pb) (mg/kg) ≤2 <2

 

Sodium Stearoyl Lactylate SSL E481 Food Grade Emulsifiers And Stabilizer 0

 

Applications:

• Sodium Stearoyl Lactylate SSL is used in milk drinking, protein beverage, ice cream, cake gel, margarine, non-dairy creamer.

• Especially in water soluble emulsion application with solubility above 55℃ water.

 

Usage:
(1) It can be directly mixed well with flour for use.
(2) Put this product into warm water at about 60°C with proportion of 1:6 to get paste shaped substance, ten add it into flour in proportion to obtain better effect.
(3) When used in non-dairy creamer or this kind of substance, it should be heated well with emulsified substance to get homogeneous emulsion before further processing.

 

Sodium Stearoyl Lactylate SSL E481 Food Grade Emulsifiers And Stabilizer 1

 

When making milk drinking,protein beverage

• Provide emulsifying effect for dairy fat.

• Prevent delamination and sedimentation.

• Provide smooth mouth feel

 

When making ice cream

• Enlarge volume; Increase bulging rate.

• Shorten whipping time;

• Prevent thick ice crystal;

• Improve mouth feels;

• Provide creamy texture;

• Improve shape retention.

 

When making cake gel

• Adjust α- crystal monoglycerides;

• Increase baking bulging rate;

• Control texture of paste.

 

When making margarine

• Adjust oil crystal;

• Prevent water dispersion.

 

When making non-dairy creamer

• Give a more uniform fat globule size distribution;

• Improved whitening effect;

• Dissolve in water well;

• Enlarge whipping cream volume;

• Shorten whipping time.

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Tel: +8613632336050

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