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Food Additive E471 Glycerol Monostearate GMS Stabilizer (95%/60%/50%/40%)

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Food Additive E471 Glycerol Monostearate GMS Stabilizer (95%/60%/50%/40%)

Food Additive E471 Glycerol Monostearate GMS Stabilizer (95%/60%/50%/40%)
Food Additive E471 Glycerol Monostearate GMS Stabilizer (95%/60%/50%/40%)
Food Additive E471 Glycerol Monostearate GMS Stabilizer (95%/60%/50%/40%) Food Additive E471 Glycerol Monostearate GMS Stabilizer (95%/60%/50%/40%) Food Additive E471 Glycerol Monostearate GMS Stabilizer (95%/60%/50%/40%) Food Additive E471 Glycerol Monostearate GMS Stabilizer (95%/60%/50%/40%) Food Additive E471 Glycerol Monostearate GMS Stabilizer (95%/60%/50%/40%) Food Additive E471 Glycerol Monostearate GMS Stabilizer (95%/60%/50%/40%)

Large Image :  Food Additive E471 Glycerol Monostearate GMS Stabilizer (95%/60%/50%/40%)

Product Details:
Place of Origin: Guangzhou, Guangdong, China
Brand Name: Vivid
Certification: HACCP, ISO
Model Number: GMS
Payment & Shipping Terms:
Minimum Order Quantity: 1mt
Price: Please contact sales person
Packaging Details: 20L in a PE barrel
Delivery Time: 7 to 14 days
Payment Terms: Please contact sales person

Food Additive E471 Glycerol Monostearate GMS Stabilizer (95%/60%/50%/40%)

Description
Product Name: Distilled Monoglycerides Appearance: Flake Or Powder
Certification: HACCP ISO Halal Kosher Usage: Biscuits|bread|candies
Color: Milky White|yellowish Adour: Natural Adour
Shelf Life: 2 Years Place Of Origin: Guangzhou, China
High Light:

Food Additive E471

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Glycerol Monostearate Food Additive E471

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Distilled Monoglycerides

Food Additive E471- Glycerol Monostearate GMS Stabilizer (95%/60%/50%/40%)

 

 

Description:

Glycerol monostearate, commonly known as GMS, is an organic molecule used as an emulsifier. GMS is a colorless, odorless, and sweet-tasting flaky powder that is hygroscopic. It is a glycerol ester of stearic acid. It occurs naturally in the body as a by-product of the breakdown of fats, and is also found in fatty foods.

 

GMS is a food additive used as a thickening, emulsifying, anti-caking, and preservative agent; an emulsifying agent for oils, waxes, and solvents; a protective coating for hygroscopic powders; a solidifier and control release agent in pharmaceuticals; and a resin lubricant. It is also used in cosmetics and hair care products. GMS is largely used in baking preparations to add "body" to the food. It is responsible for giving ice cream and whipped cream its smooth texture. It is sometimes used as an anti-staling agent in bread.

Food Additive E471 Glycerol Monostearate GMS Stabilizer (95%/60%/50%/40%) 0

 

Product characteristics and function:

 

1. Food field: cake oil, butter, coffee mate, cold food, liquid solid drink, dairy product, toffee, caramel, fruit candy, chocolate, bread, biscuit, peanut/walnut/bean/sesame/coconut sauce (milk), Sausages, ham, rice noodles, noodles, starch, spicy foods, etc.

2. Cosmetics: Emollients, creams, hair creams, shampoos, etc., as emulsifiers and thickeners.

3. Medical field: ointment, nutrient solution, etc.

4. Plastics additives: pearl cotton packaging, food packaging film, fruit net cover, PVC stabilizer, sanitary materials.

 

 

Food Additive E471 Glycerol Monostearate GMS Stabilizer (95%/60%/50%/40%) 1

 

Specification:                                       

Content of Monooeaster ≥ % ≥ 90.0
Acid value, mg KOH/g ≤ 5.0
Arsenic (mg/kg) ≤ 2.0
Lead (mg/kg) ≤ 2.0
Free Glycerol % ≤ 7.0
Free Acid( As stric acid) % ≤ 2.5
Pathogens absent

 

Food Additive E471 Glycerol Monostearate GMS Stabilizer (95%/60%/50%/40%) 2

Contact Details
Masson Group Company Limited

Contact Person: Mr. Ben Yiu

Tel: 86-20-81216836-304

Fax: 86-20-81216625

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