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Food Grade Emulsifier Bakery Emulsifiers Distilled Glycerol Monostearate GMS 401 Vegetable Based Oil

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Food Grade Emulsifier Bakery Emulsifiers Distilled Glycerol Monostearate GMS 401 Vegetable Based Oil

Food  Grade Emulsifier Bakery Emulsifiers Distilled Glycerol Monostearate GMS 401 Vegetable Based Oil
Food  Grade Emulsifier Bakery Emulsifiers Distilled Glycerol Monostearate GMS 401 Vegetable Based Oil Food  Grade Emulsifier Bakery Emulsifiers Distilled Glycerol Monostearate GMS 401 Vegetable Based Oil Food  Grade Emulsifier Bakery Emulsifiers Distilled Glycerol Monostearate GMS 401 Vegetable Based Oil Food  Grade Emulsifier Bakery Emulsifiers Distilled Glycerol Monostearate GMS 401 Vegetable Based Oil Food  Grade Emulsifier Bakery Emulsifiers Distilled Glycerol Monostearate GMS 401 Vegetable Based Oil

Large Image :  Food Grade Emulsifier Bakery Emulsifiers Distilled Glycerol Monostearate GMS 401 Vegetable Based Oil

Product Details:
Place of Origin: Guangzhou, Guangdong, China
Brand Name: Vivid
Certification: FSSC22000, ISO, HALAL, KOSHER
Model Number: GMS 401 beads, E471
Payment & Shipping Terms:
Minimum Order Quantity: 2mt
Price: Please contact sales person
Packaging Details: 25kg/bag
Delivery Time: 7 to 14 days
Payment Terms: Please contact sales person
Supply Ability: 20,000kgs

Food Grade Emulsifier Bakery Emulsifiers Distilled Glycerol Monostearate GMS 401 Vegetable Based Oil

Description
Brand Name:: VIVID Product Name:: Glycerol Monosterate
Application:: Bakery, Beverage Grade:: Food Grade
Place Of Origin:: Guangdong, China Shelf Life:: 24 Months
Storage Type:: Cool And Dry Place Minium Order:: 1000kgs
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bakery ingredients

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Bake Ingredients

Bakery Emulsifiers Distilled Glycerol Monostearate GMS 401 vegetable based oil

 

Description:

 

VIVIDR Glycerol monostearate  is made from edible, fully hydrogenated vegetable based oil. VIVIDR Glycerol monostearate  is a generally accepted additive which is widely applied in food, medicine, pharmacy, plastic, packing industry and cosmetics. It has a property of emulsification, dispersibility, stabilization, foaming resistance, staling resistance of starch and so on.

 

Food  Grade Emulsifier Bakery Emulsifiers Distilled Glycerol Monostearate GMS 401 Vegetable Based Oil 0

 

Specifications:

 

 

Item

Unit

Specification

1

Appearance

——

White to off-white waxy beads without unpleasant odor

2

Total monoglyceride

40-50

3

Acid value

mg KOH/g

≤ 3

4

Melting point

Approx. 58

5

Iodine value

g/100g

≤ 3

6

Arsenic

mg/kg

≤ 2

 

 

Applications:

 

 

1. Margarine

    Function:Imparts fine and stable water dispersion.

    Dosage:1% of oils and fats

 

2. Shortening

    Function:Adjust oil crystal.

    Dosage: 1% of oils and fats

 

3. Protein beverage

    Function:Improve stabilization of protein, oils and fats. Prevent delamination and sedimentation. Provides smooth mouth feel.

    Dosage: 0.5-1%

 

4. Dairy

    Function:Promote dispersing of fats and prevent delamination.

    Dosage: 0.1%, usually with Span 60

 

5. Chewing gum

    Function:Soften gum base. Facilitate mixture.Improve mastication and texture.

    Dosage: 0.3-1% of gum base

 

6. Personal cares

    Function:Used in facial cream, act as wetting agent

    Dosage: 20% of total emuslfier recipe

 

7. Ice cream

    Function:Improve shape retention.Provide foam stabilization.

    Dosage: 0.3-0.5%

 

8. Coffeemate

    Function:Give a more uniform fat globule size distribution resulting in improved whitening effect and stabilization.

    Dosage:2-3.5% of oils and fats

 

 

Contact Details
Masson Group Company Limited

Contact Person: Mr. Ben Yiu

Tel: 86-20-81216836-304

Fax: 86-20-81216625

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