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Instant Cake Emulsifier And Stabilizer Type Cake Improver Gel Cake Improver Stabilizer Ingredient

Instant Cake Emulsifier And Stabilizer Type Cake Improver Gel Cake Improver Stabilizer Ingredient

MOQ: 2mt
Price: Please contact sales person
Standard Packaging: 20kg*1
Delivery Period: 7 to 14 days
Payment Method: Please contact sales person
Supply Capacity: 10,000kgs
Detail Information
Place of Origin
Guangzhou, Guangdong, China
Brand Name
Yichuang
Certification
ISO halal
Model Number
Instant cake gel
Certificate:
ISO Halal
Color:
Light Yellow
Product Name:
Cake Emulsifier
Taste:
Little Fatty
Usage:
Cakes, Pastry
Shelf Life:
12 Months
Package:
10kg/can
Origin:
Guangzhou,china
Highlight:

Instant Cake Emulsifier

,

Light Yellow Instant Cake Emulsifier

Product Description

Instant Cake Emulsifier And Stabilizer Type Cake Improver Gel Cake Improver Stabilizer Ingredient

Instant Cake Emulsifier And Stabilizer Type Cake Improver Gel

 

 

 It is an ideal emulsifier that gives enlarged loaf, provides delicate and soft texture and prolonged shelf life to finished products.

  • Specifications:
  • VIVID Cake Improver
  • Appearance:                                   Powder
  • Color:                                               Little yellow
  • Taste:                                               Neutral, little fatty
  • Shelf life                                           18 months
  • Arsenic (mg/kg) :                              ≤2         
  • Heavy metal (as Pb,mg/kg):             ≤2

 

Applications:

 

  • Cake improver is specifically designed for kinds of cake products, which provides moist taste and pure aroma for cakes. It can help to prolong the shelf life.

 

  • Instructions:

  1) for cakes: add 0.04% -0.1% by the weight of eggs in the butter before rapid whip.

  • When making cake
  • make the cakes more soft, and keep a wet mouth-felling for a long time.
  • Have a perfect anti-ageing effect and prolong shelf life.

Instant Cake Emulsifier And Stabilizer Type Cake Improver Gel Cake Improver Stabilizer Ingredient 

 

About us:

We are manufacturer, exporter and supplier of Bakery Ingredients and Food Flavors since 1998.
We deliver superior quality goods at competitive best price.

Instant Cake Emulsifier And Stabilizer Type Cake Improver Gel Cake Improver Stabilizer IngredientInstant Cake Emulsifier And Stabilizer Type Cake Improver Gel Cake Improver Stabilizer Ingredient

 

Products
PRODUCTS DETAILS
Instant Cake Emulsifier And Stabilizer Type Cake Improver Gel Cake Improver Stabilizer Ingredient
MOQ: 2mt
Price: Please contact sales person
Standard Packaging: 20kg*1
Delivery Period: 7 to 14 days
Payment Method: Please contact sales person
Supply Capacity: 10,000kgs
Detail Information
Place of Origin
Guangzhou, Guangdong, China
Brand Name
Yichuang
Certification
ISO halal
Model Number
Instant cake gel
Certificate:
ISO Halal
Color:
Light Yellow
Product Name:
Cake Emulsifier
Taste:
Little Fatty
Usage:
Cakes, Pastry
Shelf Life:
12 Months
Package:
10kg/can
Origin:
Guangzhou,china
Minimum Order Quantity:
2mt
Price:
Please contact sales person
Packaging Details:
20kg*1
Delivery Time:
7 to 14 days
Payment Terms:
Please contact sales person
Supply Ability:
10,000kgs
Highlight

Instant Cake Emulsifier

,

Light Yellow Instant Cake Emulsifier

Product Description

Instant Cake Emulsifier And Stabilizer Type Cake Improver Gel Cake Improver Stabilizer Ingredient

Instant Cake Emulsifier And Stabilizer Type Cake Improver Gel

 

 

 It is an ideal emulsifier that gives enlarged loaf, provides delicate and soft texture and prolonged shelf life to finished products.

  • Specifications:
  • VIVID Cake Improver
  • Appearance:                                   Powder
  • Color:                                               Little yellow
  • Taste:                                               Neutral, little fatty
  • Shelf life                                           18 months
  • Arsenic (mg/kg) :                              ≤2         
  • Heavy metal (as Pb,mg/kg):             ≤2

 

Applications:

 

  • Cake improver is specifically designed for kinds of cake products, which provides moist taste and pure aroma for cakes. It can help to prolong the shelf life.

 

  • Instructions:

  1) for cakes: add 0.04% -0.1% by the weight of eggs in the butter before rapid whip.

  • When making cake
  • make the cakes more soft, and keep a wet mouth-felling for a long time.
  • Have a perfect anti-ageing effect and prolong shelf life.

Instant Cake Emulsifier And Stabilizer Type Cake Improver Gel Cake Improver Stabilizer Ingredient 

 

About us:

We are manufacturer, exporter and supplier of Bakery Ingredients and Food Flavors since 1998.
We deliver superior quality goods at competitive best price.

Instant Cake Emulsifier And Stabilizer Type Cake Improver Gel Cake Improver Stabilizer IngredientInstant Cake Emulsifier And Stabilizer Type Cake Improver Gel Cake Improver Stabilizer Ingredient