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Product Details:
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| Sample: | Available | Odour: | Neutral |
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| Ingredients: | Milk Powder, E450(iii), E472b, E477 | Storage: | Cool And Dry Place |
| Model Name: | Compound Emulsifier SP817 | Odor: | Neutral And Free From Extraneous Odor |
| Packing: | 20kgs/carton | Shelf Life: | 12 Months |
| Highlight: | Baking Raw Material Cake Emulsifier Powder,Food Grade Cake Emulsifier Powder,Instant Foaming Cake Emulsifier Powder |
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Our Compound Emulsifier SP817, which is in powder-form, is an essential ingredient for making high quality cake pre-mix. Its unique formula helps create a delicate and soft texture, while also providing excellent stability and moisturizing properties to prevent cracking and retain freshness. We often see it use for sponge cake, chiffon cake, biscuits, Tiramisu, waffle, etc. Ideal for both home and professional baking.
| Attribute | Details |
|---|---|
| Odour | Neutral |
| Storage Type | Cool And Dry Place |
| Packing | 20kgs/carton |
| Country Of Origin | Guangzhou, China |
| Ingredients | Milk Powder, Sugar, Salt, Baking Powder |
| Sample | Available |
| Odor | Neutral And Free From Extraneous Odor |
| Storage | Cool And Dry Place |
| Model Name | Compound Emulsifier SP817 |
| Loading Quantity | 12MT/20'FCL |
1. SP817 is made from optimized food emulsifiers and superlor accessory
2. Keep characteristic egg odor persistent.
3. Aeration speed should be enhanced
4. Perform well in cake structure, enhance water retention
5. Keep balance between emulsifying and aerating function, adapt to different formula among egg, water and oiin cake.
6. SP817 perform well in retrogradation resistance of starch , as a result , baked attributes behave well.6especially for batter stability and soft texture
7. No additional (cake gel paste/SP) emulsifier ingredient is required or used in the recipe
Brand Name: Poniard
Model Number: SP817
Place of Origin: Guangzhou, China
Ingredients: Milk Powder, Sugar, Salt, Baking Powder
Odour: Neutral
Sample: Available
Loading Quantity: 12MT/20'FCL
Carton and PE inner bag, 10KG*2
Guangzhou Masson Science & Technology Company Limited is a professional food emulsifier manufacturer, integrating the research and manufacture, we can produce more than 15,000MT emulsifiers.
Our main products consist of Distilled Monoglycerides(E471), Sorbitan Monostearate(SPAN60), Polyglycerol fatty acid ester(PGE), etc. The main specifications are food grade.
Our products sell well all over the country and are exported to the Russia, Peru, Malaysia, Vietnam, Thailand, Indonesia, Pakistan and other over 30 countries and regions.
Contact Person: Mr. Ben Yiu
Tel: 86-20-81216836-304
Fax: 86-20-81216625
